A Piece of History

In El Salvador our founder Tomas Trigueros II (3rd generation coffee producer) oversees our farming operation. Tomas has been around coffee since he was a child as he visited our estates with his grandfather (1st Generation coffee producer) and father (2nd generation coffee producer).

In Charlotte, North Carolina Tomas’s children better known as Tomas III, Andres and Diego (4th generation producers) have been working on the roasting and sales operation. They have also been around coffee as kid growing up in El Salvador. Andres is our head roaster in Jags Head. He has been educated in roasting coffee at academies in Portland, Oregon and various Central American countries over the years.

given after we have all cupped the beans. Little after being approved the beans are ready to be roasted and delivered to you!